These blueberry banana oatmeal muffins are made with NO butter or oil, nonetheless so snug and tender that you simply simply merely merely’d on no account be succesful to tell! Super straightforward to whip up in solely ONE BOWL, they make a deliciously healthful breakfast or snack.
Regardless of how lots of I truly actually really feel I’ve found about baking over the last few years that I’ve been rising recipes right correct proper right here on Spoons, one concern new frequently come as a lot as knock me on my butt.
Working event: keep in mind how my oven broke down on the highest of ultimate yr and it took with out finish for a model new one to return? Effectively, after it bought correct proper right here, it took me one completely totally different with out finish to study the best way on earth to take advantage of it [properly]. I’m not gonna embrace it on this submit, nonetheless I’ll current you a picture of the first batch of muffins that bought correct proper right here out of my new oven on Thursday.
Apparently, you’re not alleged to take advantage of the “convection” setting on one issue that has a free batter to just be sure you it to return out making an attempt widespread. For roasting? It’s good. Nonetheless for elements like muffins and quick breads? Not lots of. I like to recommend, they nonetheless model good, nonetheless you end up with little misshapen blobs that positively aren’t Instagram worthy.
And the worst half is that I was joyful there was one concern flawed with my recipe. On account of you understand how I want to make my breads and muffins in a single bowl? I figured I didn’t mix the baking soda in exactly and that some elements merely rose elevated than totally completely totally different elements… when it was truly the air from the fan blowing the batter spherical and making elements come out all lumpy.
Who knew!
Effectively… Google knew. And now I do know. And likewise you already know. Convection baking – it’s merely not for muffins.
Nonetheless one bowl recipes fully are, and these tender little blueberry banana oatmeal muffins merely happen to be a type of recipes.
I like to recommend… can you even cope with that crumb?!?!
So I truly wasn’t kidding after I acknowledged I was craving blueberries. I do know the latest ones are barely exhausting to return by spherical this time of yr, nonetheless the frozen ones work fully excellent. Merely guarantee that to toss them in some flour sooner than you add them to the batter… till you don’t ideas a barely blue tinge to your muffins. They nonetheless model fully excellent, nonetheless as shortly as additional… not exactly Instagram worthy 😉
One completely totally different problem to recollect is that, attributable to these muffins are made with out oilthey might persist with widespread liners. The reply for that’s to scrap liners altogether and easily grease the muffin tin with some cooking spray, OR to take advantage of parchment paper liners*. I discovered these gems a handful of years so far and I’ll on no account be succesful to return to paper liners – they really peel off of any muffin 100% clear. It’s perfection.
Other than that, I assume all that’s left to say is…
Glad consuming! 😀
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One Bowl Blueberry Banana Oatmeal Muffins
Full Time:
half-hour
Yield:
12 muffins 1x
Instructions
- Preheat your oven to 350ºF (176ºC) and put collectively a muffin pan by spraying the cavities with cooking spray or lining them with parchment paper liners. Put apart.
- In an infinite mixing bowl, flippantly beat the eggs until the yolks break apart. Whisk all by means of the yogurt, bananas, sugar, vanilla, baking soda, cinnamon, and oats mixing until clear.
- Spoon all by means of the flour and gently stir it in until merely combined. Toss the blueberries in 1 Tbsp (7 g) of flour to cease them from bleeding or sinking to the underside of the muffins, and fold them into the batter.
- Divide the batter evenly among the many many many many 12 muffin cups, filling nearly to the most effective. Add a sprinkle of coconut sugar, if desired.
- Bake for 20 – 22 minutes, or until the tops of the muffins begin to present golden and a toothpick inserted into the centre comes out clear. Allow the muffins to relax all by means of the pan for ~5 minutes sooner than transferring them to a wire rack to relax fully. Retailer them in an airtight container at room temperature for as a lot as 5 days, or freeze for as a lot as 3 months.
Notes
* It’s often doable to make the most of brown sugar. ** It’s often doable to make the most of all-purpose flour or a combination of AP and full wheat. I’d greater than possible go 1/2 cup + 1 Tbsp AP and 1/2 cup +1 Tbsp full wheat.
- Prep Time: 10 minutes
- Put collectively dinner dinner Time: 20 minutes
In the hunt for further healthful muffin recipes? Try one amongst these!
Apple Oat Greek Yogurt Muffins
Chocolate Chip Oatmeal Cookie Muffins
Healthful Double Chocolate Zucchini Muffins
Flourless Morning Glory Muffins
Healthful One Banana Muffins
*Disclosure: Quite a few the hyperlinks included on this submit may be affiliate hyperlinks, which suggests I’ll earn a small price in case you’ll purchase by them, at no additional worth to you. I solely advocate merchandise I personally use and think about will add worth to my readers. Thanks lots of for serving to help Spoons!
